from soil to table

We grow, cook, and sell snails.

who we are

Our process is simple.

At Local Snail, we take pride in our authentic farm-to-table approach to snail cultivation. From the lush, nutrient-rich soils of our farms in Kam’yanets’-Podil’s’kyi to the meticulously crafted dishes on your table, every step ensures the utmost quality and freshness. Our snails are nurtured in their natural habitat, allowing them to grow at their own pace, free from artificial interventions. The result? A gourmet experience that’s both sustainable and truly representative of nature’s finest offerings. Dive into the world of ethically-sourced, delectably prepared snails, where every bite connects you to the heart of our farmland in Ukraine.

Selections

Our Story

From Our Family To Yours.

Rooted in the fertile landscapes of our homeland in Podilia, our family-driven business harnesses the richness of its famed black soils, giving our snails an unparalleled edge in flavor and quality. While we may be a new name in the industry, our family’s passion for bringing the highest quality snails to your table is deeply ingrained. Each snail is a true embodiment of Podilia’s exceptional terroir, a reflection not just of the land’s unique attributes but also of our family’s dedication to bringing our customers a top notch product. We are committed to delivering you snails that are both a delicacy and a testament to the unique richness of the land we call home.

Shopping Cart